Description
These Halloween Monster Face Smoothies are spooky, swirled, and seriously fun! They’re the perfect treat for Halloween parties and can be made with or without dairy. Easy to customize and fun to decorate.
Ingredients
½ pint vanilla ice cream
½ pint key lime ice cream
½ pint peach pecan ice cream
¾ cup milk per flavor
Gel food coloring (green, orange, purple)
White or vanilla frosting
Whipped cream (traditional or almond-based)
Halloween-themed sprinkles (candy eyes, bones, confetti)
Optional: dairy-free milk & ice cream
Instructions
1. Blend ½ pint of one ice cream flavor with ¾ cup milk and desired food coloring.
2. Repeat for each flavor, using different colors.
3. Pour each shake into separate cups and freeze for 10–15 minutes.
4. Color frosting with gel food coloring and place into piping bags.
5. Pipe colored frosting around the rims of each glass and decorate with candy eyes and sprinkles.
6. Freeze glasses briefly to let decorations set.
7. Pour each semi-frozen milkshake side by side into decorated glasses to create a swirled effect.
8. Freeze the filled glasses for another 5–10 minutes.
9. Top with whipped cream and Halloween sprinkles before serving.
Notes
Swap peach pecan for mango or key lime for blueberry.
Use natural coloring like spinach or beet powder if preferred.
Zip-top bags work well if piping bags aren’t available.
To prevent colors from mixing, freeze each flavor slightly before layering.
Nutrition
- Serving Size: 1 smoothie
- Calories: 380
- Sugar: 28g
- Sodium: 100mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 45mg