The first time I made this 4 ingredient crockpot garlic parm chicken, I was 10 minutes from meltdown. Baby crying, pantry empty, and dinner hour creeping in. I threw in what I had, crossed my fingers—and what came out was rich, garlicky, and so comforting, we’ve made it every week since.
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Why You’ll Love This 4 Ingredient Crockpot Garlic Parm Chicken
- Just four ingredients. That’s it.
- No chopping, no mess.
- Creamy, cheesy garlic flavor in every bite.
- Set it and forget it.
- My whole family devours it—zero complaints.
- Works great over pasta, rice, or low-carb sides.
It’s one of those recipes that feels fancy, but it’s just 4 ingredient crockpot garlic parm chicken doing its thing in the slow cooker.
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4 Ingredient Crockpot Garlic Parm Chicken (Easy Dump & Go Dinner)
- Prep Time: 5 minutes
- Cook Time: 4 hours
- Total Time: 4 hours 5 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American
Description
This 4 ingredient crockpot garlic parm chicken is a creamy, cheesy, and effortless dinner made with just a few pantry staples—perfect for busy weeknights.
Ingredients
2 lbs boneless, skinless chicken breasts
1 bottle (12 oz) garlic Parmesan sauce
8 oz cream cheese, cubed
½ cup grated Parmesan cheese
Optional: chopped parsley, red pepper flakes
Instructions
1. Spray crockpot with nonstick spray.
2. Place chicken breasts at the bottom of the crockpot.
3. Pour entire bottle of garlic Parmesan sauce over the chicken.
4. Add cream cheese cubes and grated Parmesan on top.
5. Cover and cook on LOW for 5–6 hours or HIGH for 3–4 hours.
6. Shred the chicken with two forks and stir to combine.
7. Serve over pasta, mashed cauliflower, or veggies.
Notes
Use chicken thighs for juicier meat.
Add a splash of milk or broth if sauce is too thick.
Stir in garlic powder for extra flavor.
Let it rest uncovered for 5 minutes before serving.
Tastes amazing the next day too!
Nutrition
- Serving Size: 1 bowl
- Calories: 1074
- Sugar: 4g
- Sodium: 919mg
- Fat: 64g
- Saturated Fat: 37g
- Unsaturated Fat: 22g
- Trans Fat: 0g
- Carbohydrates: 56g
- Fiber: 2g
- Protein: 66g
- Cholesterol: 302mg
Ingredients You’ll Need
Here’s all you need for this 4 ingredient crockpot garlic parm chicken:
- 2 lbs boneless, skinless chicken breasts
- 1 bottle (12 oz) garlic Parmesan sauce (Buffalo Wild Wings or similar)
- 8 oz cream cheese, cubed
- ½ cup grated Parmesan cheese
Optional garnishes: chopped parsley, red pepper flakes for a kick.
I always have these on hand now—because once you make 4 ingredient crockpot garlic parm chicken once, you’ll want it again.
How to Make 4 Ingredient Crockpot Garlic Parm Chicken
Step-by-Step Instructions
- Spray crockpot with nonstick spray.
- Add chicken breasts to bottom.
- Pour in garlic Parmesan sauce.
- Add cubed cream cheese and Parmesan.
- Cover and cook:
- Low: 5–6 hours
- High: 3–4 hours
- Shred chicken right in the pot.
- Stir everything together into a creamy sauce.
- Serve over cooked pasta, mashed cauliflower, or zucchini noodles.
I like mine with rotini. My kids? Just the chicken and sauce in a bowl. No carbs, no problem.
Tips for Best Results
- Use chicken thighs if you like juicier meat.
- Sauce too thick? Add a little broth or milk.
- Want extra garlic? Sprinkle in garlic powder.
- For a creamy boost, stir in a bit of Alfredo.
- Let it sit uncovered for 5 minutes before serving to thicken.
Trust me—4 ingredient crockpot garlic parm chicken tastes even better after resting.
How to Store & Reheat Leftovers
- Store leftovers in a sealed container for up to 3 days.
- Reheat gently with a splash of milk or broth.
- Microwave works, but stovetop is creamier.
Leftovers of 4 ingredient crockpot garlic parm chicken don’t last long in our house—but if they do, they reheat beautifully.
More Crockpot Chicken Recipes You’ll Love
If you’re into easy dinners like this 4 ingredient crockpot garlic parm chicken, check these out:
- Creamy garlic chicken with spinach and broccoli
- Easy chicken bacon ranch pasta dinner
- Marry me chicken pasta recipe for quick family meals
Frequently Asked Questions
What are the 4 ingredients in crockpot garlic parmesan chicken?
Chicken
Garlic Parmesan sauce
Cream cheese
Parmesan cheese
That’s all for this 4 ingredient crockpot garlic parm chicken.
Can I use frozen chicken?
Yes! Just add 1–2 hours cook time.
Check USDA safe slow cooker use for tips.
How long should I cook it?
Low: 5–6 hours
High: 3–4 hours
Until it shreds easily.
Is garlic Parmesan chicken pasta spicy?
Nope! It’s mild.
Add red pepper flakes if you want heat.
Want to know what sauce I use for 4 ingredient crockpot garlic parm chicken? Here’s the Buffalo Wild Wings Parmesan Garlic Sauce nutritional info.
Not sure what pasta to pair with it? This guide on creamy sauce pasta types is helpful.